ONIGIRI

ONIGIRI(おにぎり)is a Japanese food made from white rice formed into triangular known as Japanese rice ball. Usually, salty or sour ingredients such as pickled plum or salted salmon are the best to be filled with. Many people bring ONIGIRI for lunch.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s


%d bloggers like this: