Grilled “DAIKON”

DAIKON is Japanese radish and very popular vegetable in Japan.
I found this Japanese cooking show and the recipe is pretty good.

Sesame oil
Dried Bonito flake

Japanese cooking show is very serious and quiet, very different from American food shows. But I love to watch American food show too! They are too much sometimes but I love it!


6 Responses to “Grilled “DAIKON””

  1. Waffel Rezepte Says:

    Thanks for the sharing! Your post actually assisted me.

  2. sponge cake recipes food network Says:

    yummmy:P thanks for your suggestions , i’d adore to follow your blog as generally as i can.use a great day~~

  3. Tanner Hoisl Says:

    Hey admin , This is excellent article for my homework from school Do u have twitter account ?? i want to follow your twitt . Good bye

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: