Tomorrow! JAPAN KOREA BLOCK FAIR on Upper West Side!
Broadway between 93rd & 94th St. NYC.
One of my friend will be selling a great Japanese sweets called ODANGO (おだんご) at this fair. I just helped to prepare and you will LOVE this ODANGO! Odango is a Japanese sticky rice dumpling and its texture is like Mochi (もち). They are usually three to four small dumpling served on a skewer.
You should stop by Dangoya (団子屋) tomorrow!
Advertisement
